Begin your meal with a delightful starter featuring an arancini trio. Enjoy the rich flavors of mushroom and parmesan, sun-dried tomato and pesto, and spinach and feta. For the main course, choose between two exquisite options. The creamy orange and almond flaked chicken fillet is served with braised leeks, green beans, tender broccoli, zucchini ribbons, and chives. Alternatively, the mushroom, goat cheese, and toasted nut wellington offers a vegetarian delight with the same delicious accompaniments. To conclude your dining experience, indulge in the classic and elegant crème brûlée.

Indulge in a delightful 6-piece canapé menu that offers a variety of flavors and textures. Each bite-sized creation is crafted to provide a unique culinary experience, featuring a mix of savory and fresh ingredients. From crispy and creamy combinations to aromatic and herb-infused delights, this menu is designed to tantalize your taste buds and leave you wanting more.

Indulge in a delightful 8-piece canapé menu that offers a variety of flavors and textures. Each bite-sized creation is crafted to provide a unique culinary experience, featuring a mix of savory and fresh ingredients. From crispy and creamy combinations to aromatic and herb-infused delights, this menu is designed to tantalize your taste buds and leave you wanting more.

Embark on an Asiatic culinary journey with seared fresh yellowfin tuna, accompanied by crispy rice cracker encrusted asparagus, spicy mayo, soy, and a spring onion dressing. For the main course, choose between crispy Japanese fried chicken or cauliflower, served with sesame noodles, sriracha aioli, soy ginger dressing, toasted sesame seeds, and spring onions, all elegantly presented in Chinese takeout boxes with chopsticks. Enjoy a refreshing Thai prawn salad with fresh lemongrass, kaffir lime leaf, citrus and chili dressing, mint, and coriander, served on crispy wontons. Savor the rich flavors of slow-braised Durban beef curry, paired with crispy aromatic pilaf rice and topped with tomato and coriander sambal. For a delightful vegetarian option, try the torched charred miso-marinated courgettes, served with pickled carrot and daikon, crispy chips, and spicy aioli.

Experience a delightful BBQ feast with our specially curated menu. Start with a zesty Lemon & Herb Chicken Kebab, paired with apricots and red pepper. Enjoy the rich flavors of traditional Beef Boerewors and BBQ Glazed Beef Steak. Savor the freshness of a Seasonal Vegetable Skewer, enhanced with a hint of chilli flakes. Complement your meal with a vibrant Rainbow Slaw, featuring green and red cabbage, carrots, spring onion, and parsley aioli. Indulge in a creamy Pasta Salad with mixed peppers, red onion, and chive aioli. Complete your BBQ experience with freshly baked Portuguese rolls.

Delight in a sumptuous BBQ experience with our carefully crafted menu. Begin with tender Herb Yoghurt Marinated Lamb Chops, followed by succulent BBQ Beef Ribs and flavorful Prego Glazed Chicken Wings. Enjoy the earthy taste of Wild Mushroom Kebabs, enhanced with lemon and thyme oil. Savor the sweetness of Mielies, perfectly complemented by herb butter. Refresh your palate with a Potato Salad featuring crispy capers, feta, red onion, dill, and a zesty lemon vinaigrette. Indulge in a Creamy Avocado Salad with tomato, cucumber, green onion, and parsley. Complete your meal with freshly baked ciabatta. Enjoy your BBQ feast!

Indulge in a curated seafood BBQ experience that captures the essence of coastal luxury. Our BBQ Menu 3 – Seafood is designed to complement your cruise with fresh, flavourful dishes grilled to perfection on board. Whether you're celebrating a special occasion or simply savouring the moment, this menu brings a taste of the ocean to your table—fresh, vibrant, and unforgettable.